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Selection Strategies for Limiting the Increase in Ascites While Increasing Growth in Broilers.
I. McMillan and V. M. Quinton....................737
EDUCATION AND PRODUCTION
Responses of Two Strains of Female Broiler Breeders to a Midcycle Increase in Photoperiod.
N. S. Joseph, F. E. Robinson, R. A. Renema, and M. J. Zuidhof....................745
The Effects of Feeding the Direct-Fed Microbial, PrimaLac, on Growth Parameters and Egg Production in Single Comb White Leghorn Hens.
G. S. Davis and K. E. Anderson....................755
ENVIRONMENT AND HEALTH
The Effect of Twenty-Eight-Hour Ahemeral Day Lengths on Carcass and Reproductive Characteristics of Broiler Breeder Hens Late in Lay.
S. I. Boersma, F. E. Robinson, and R. A. Renema....................760
Influence of Increased Environmental Complexity on Leg Condition, Performance, and Level of Fearfulness in Broilers.
D. Bizeray, I. Estevez, C. Leterrier, J. M. Faure....................767
Broiler Performance, Bodyweight Variance, Feed and Water Intake, and Carcass Quality at Different Stocking Densities.
J. J. R. Feddes, E. J. Emmanuel, and M. J. Zuidhof....................774
Carbohydrate-Based Cocktails that Decrease the Population of Salmonella and Campylobacter in the Crop of Broiler Chickens Subjected to Feed Withdrawal.
A. Hinton, Jr., R. J. Buhr, and K. D. Ingram....................780
Recovery and Utilization of Useful By-Products from Egg Processing Wastewater by Electrocoagulation.
L. J. Xu, B. W. Sheldon, D. K. Larick, and R. E. Carawan....................785
IMMUNOLOGY AND MOLECULAR BIOLOGY
Dietary Arginine Intake Alters Avian Leukocyte Population Distribution During Infectious Bronchitis Challenge.
J.-E. Lee, R. E. Austic, S. A. Naqi, K. A. Golemboski, and R. R. Dietert....................793
Expression of Myostatin Is Not Altered in Lines of Poultry Exhibiting Myofiber Hyper- and Hypoplasia.
I. Mott and R. Ivarie....................799
Collagen X Expression in Oviduct Tissue During the Different Stages of the Egg Laying Cycle.
X. Wang, B. C. Ford, C. A. Praul, and R. M. Leach, Jr.....................805
METABOLISM AND NUTRITION
Threonine Requirement of Commercial Laying Hens Fed a Corn-Soybean Meal Diet.
D. E. Faria, R. H. Harms, and G. B. Russell....................809
The Effects of Toasting Canola Meal on Body Weight, Feed Conversion Efficiency, and Mortality in Broiler Chickens.
R. W. Newkirk and H. L. Classen....................815
Chia Seed (Salvia hispanica L.) as an ω-3 Fatty Acid Source for Broilers: Influence on Fatty Acid Composition, Cholesterol and Fat Content of White and Dark Meats, Growth Performance, and Sensory Characteristics.
R. Ayerza, W. Coates, and M. Lauria....................826
Relative Effectiveness of Methionine Hydroxy Analog Compared to DL-Methionine in Broiler Chickens.
A. Lemme, D. Hoehler, J. J. Brennan, and P. F. Mannion....................838
Lipoprotein Lipase mRNA Expression in Abdominal Adipose Tissue Is Little Modified by Age and Nutritional State in Broiler Chickens.
K. Sato and Y. Akiba....................846
Effect of Fasting Versus Feeding Oasis After Hatching on Nutrient Utilization in Chicks.
A. B. Batal and C. M. Parsons....................853
PHYSIOLOGY AND REPRODUCTION
Embryonic Development from First Cleavage Through Seventy-Two Hours Incubation in Two Strains of Pekin Duck (Anas platyrhynchos).
V. Dupuy, B. Nersessian, and M. R. Bakst....................860
Ventilatory Sensitivity to Changes in Inspired and Arterial Carbon Dioxide Partial Pressures in the Chicken.
M. R. Fedde, P. I. Nelson, and W. D. Kuhlmann....................869
Intravenous Micro-Particle Injection and Pulmonary Hypertension in Broiler Chickens: Cardio-Pulmonary Hemodynamic Responses.
R. F. Wideman, Jr., and G. F. Erf....................877
Intermittent Biotelemetric Monitoring of Electrocardiograms and Temperature in Male Broilers at Risk for Sudden Death Syndrome.
S. M. Blanchard, L. A. Degernes, D. K. DeWolf, Jr., and J. D. Garlich....................887
Use of Ultrasonography to Characterize Ovarian Status in Chicken.
V. L. Melnychuk, M. W. Cooper, J. D. Kirby, R. W. Rorie, and N. B. Anthony....................892
PROCESSING AND PRODUCTS
Effect of Electron Beam Irradiation on Poultry Meat Safety and Quality.
S. J. Lewis, A. Velásquez, S. L. Cuppett, and S. R. McKee....................896
Evaluation of Chemical Disinfectants for the Elimination of Salmonella Biofilms from Poultry Transport Containers.
N. Ramesh, S. W. Joseph, L. E. Carr, L. W. Douglass, and F. W. Wheaton....................904
Influence of Selection for Breast Muscle Mass on Myosin Isoform Composition and Metabolism of Deep Pectoralis Muscles of Male and Female Turkeys.
J. K. Yost, P. B. Kenney, S. D. Slider, R. W. Russell, and J. Killefer....................911
ASSOCIATION NOTES
Positions Available....................918
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